Gut Probiotic

It has been scientifically blended to deliver the right amount of lactic acid bacillus to the shrimp to impact the gut microflora. The use of beneficial bacteria to displace pathogens by competitive processes is a better remedy than administering antibiotics. The lactobacillus sps are known to produce bacteriocins. It improves the gut health there by aids in assimilation of nutrients in the feed.

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Composition: Lactic acid bacillus, osmoprotectants and it is also a source of minerals amino acids and vitamins.

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Dosage: 5 gms per kg feed.

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Packing: 1 kg plastic jar.